A Taste of Tasmania at ABODE Bistro. Bar

From Vine to Table in the heart of Sydney CBD.

Event:

Friday, 13 November 2026
6.00pm – 9.30pm
ABODE Bistro. Bar

ABODE Bistro. Bar and The Brown Family Wine Group invite you to a one-night-only, limited seats dining experience celebrating Tasmania’s finest wines, perfectly paired with an exclusive four course menu by Sous Chef – Miguel Angelo Oppus.

Celebrate the arrival of the warmer seasons with the acclaimed wines of Tamar Ridge and PIRIE Tasmania. Discover a refreshing showcase of crisp sparkling, lively rosés and beautifully balanced cool-climate wines, bursting with freshness and character.

Guided by winery representatives, you’ll explore the stories, winemaking expertise and unique Tasmanian terroir that shape each pour.

Inclusions:

  • Canapés on arrival
  • Four-course menu
  • Five wine pairings + mystery wine
  • Prizes to be won
  • Live entertainment
  • Discounted off-site parking available

View the Menu HERE

This is an exclusive dinner, and seats are limited with only 50pax available. Book now to secure your spot!

Terms and Conditions:

  • No-shows will not be eligible for a refund.
  • Not valid in conjunction with any other offer.
  • Full payment is required at the time of booking to secure your reservation.
  • Cancellations made within three days (72 hours) of the scheduled event date will not be eligible for a refund, and full charges will apply.

 

Opening Hours
Open:

Tuesday – Saturday
Bistro
Lunch 12PM – 3PM
Dinner 5PM – 9PM (Last order 8:45PM)
Bar
12PM – 10PM

Sunday – Monday
Bistro & Bar
4PM – 9:30 PM

ABODE Bistro. Bar

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