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Abode Bistro. Bar
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Lunch and Dinner.

ABODE meaning ‘Home’: Where the best meals are shared.

Available Wednesday to Saturday, 12pm to 8:30pm.

Entrée
Sydney rock oysters

Natural, lemon or mignonette | GF, DF

6 / 6 for 34

Cured Ora King salmon

Fennel | Champagne foam | GF, DF

30

Zucchini flower

Stuffed with ricotta and roast veg | truffle mayo | parmesan | V

8

Vannella burrata

Capers | broad beans | baby tomatoes | garlic oil | V, GF

24

Add bread

4

Ceviche hiramasa kingfish tostada

Avocado | coriander | finger lime | DF, GF

7

Mortadella

Rockmelon | Togarashi spice | GF, DF

17

Corn ribs

Old Bay butter | parmesan | V, GF

17

Pea labneh

House pickled veg | seeds and Lavosh | V

18

Housemade bread

Beurre noisette butter | V

9

Toolunka Creek marinated olives

V, GF, DF

9

Mains
Roasted harissa carrots

Whipped fetta | crispy chickpeas | lemon parsley oil | GF, V

26

Roasted cauliflower

Baba ghanoush | pickled baby turnips | pistachio dukkah | coconut foam | V, DF, GF

30

Sourdough pasta

King prawn | broccolini | chilli | parmesan | radicchio

31

Cone Bay barramundi

Salmon roe butter sauce | Kipfler potatoes | karkalla | GF

48

Half-roasted green chicken

Carrot purée | red onion | herbs | sumac | sweet potato skins | DF

39

250g pork cutlet

Wrapped in prosciutto and sage | cannelloni bean purée | pine nuts | masala pan sauce | GF

48

250g aged sirloin

Shimeji mushrooms | black onion purée | onion rings

51

Dessert
Chocolate mousse dome

Chocolate shards | hazelnut praline | vanilla bean ice-cream | coffee gel | GF

16

Wattleseed ice-cream

Fresh berries | white chocolate snow | berry glass | GF

16

Vanilla bean crème brulee tart

Figs | double cream | pistachio

16

Australian cheese with Lavosh and quince purée

Hard cheese | soft cheese | blue cheese

27

Sides
Beer battered chips

Sumac | aioli

12

Zucchini salad

Spinach | herbs | hazelnuts | green goddess dressing

15

Green salad

Apple cider vinaigrette

12

(V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free

Please let us know if you have any food allergies, food intolerances or any special dietary requirements to maximise your dining experience with us.

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  • Menus
  • What’s On
    • $10 Aperol Spritz- Limited Time Only!
  • Venue Hire
  • About Us
  • Contact
  • Book Now
ABODE Bistro & Bar
Copyright 2018.
All rights reserved.
ABODE Bistro Bar ABODE Bistro Bar
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Open:

Wednesday – Saturday

12:00pm – 10:00pm

Lunch:  12:00pm – 3:00pm

Dinner:  5:00pm – 8:30pm

Bar remains open 3:00pm – 5:00pm

and 8:30pm – 10:00pm.

Visit:
150 Day St, Sydney NSW 2000
Call:
+61 2 9260 2945
Email:
rsvp@abodebistro.com
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