Skip to content
Abode Bistro. Bar
  • Menus
  • What’s On
    • Margarita Limited Time Promotion
  • Venue Hire
  • About Us
  • Contact
  • Book Now
  • Facebook
  • Instagram
Chef’s Tasting Menu.

Surprise and indulge yourself with our Chef’s Tasting menu

Join us for our chef’s tasting degustation and enjoy five courses that are revealed on arrival and change weekly, expertly curated by our talented and award-winning chefs. $95 per person with matching wines an additional $35 per person. Half the enjoyment is the surprise, for dishes that won’t disappoint!

Every Wednesday, Thursday, Friday & Saturday night from 5:00pm - 10:00pm

Safety measures

We are committed to the well-being of our customers and are registered as a COVID safe business by the NSW government.

Sample Menu

House made bread | honey butter (V)

Amuse-bouche

Chef's selection

Starter

Warm Stracciatella | tomatoes | olives | balsamic onion | saltbush | flat bread (V)

Second starter

Carpaccio | Octopus | chorizo | hummus | horseradish (GF, DF)

Third starter

Risotto | textures of wild mushrooms | parmesan | herbs (V)

Main course

Grain fed striploin | bubble & squeak | bone marrow carrots | jus (GF)

Refresher

Chef's selection

Dessert

Brandy Poached Pear | roasted white chocolate mousse | brandy snap (V)

Digestive

Chef's made Limoncello

Keep in the loop.

Become a part of community and be the first to know about special offers, promotions and upcoming events

CLOSED

  • Menus
  • What’s On
    • Margarita Limited Time Promotion
  • Venue Hire
  • About Us
  • Contact
  • Book Now
ABODE Bistro & Bar
Copyright 2018.
All rights reserved.
ABODE Bistro Bar ABODE Bistro Bar
  • Facebook
  • Instagram
Open:

Wednesday – Saturday

12.00pm – 10.00pm

Lunch:  12.00pm – 3.00pm

Dinner:  5.00pm – 8.30pm

Bar remains open 3.00pm – 5.00pm

and 8.30pm – 10pm.

Visit:
150 Day St, Sydney NSW 2000
Call:
+61 2 9260 2945
Email:
rsvp@abodebistro.com
Join for special offers