Opening Time

Monday to Sunday

11:30am till late

MAKE A BOOKING

ABODE

Make yourself at home in Darling Harbour at ABODE. Including a lounge and decking area as well as a stylish and modern dining room, you will feel a sense of familiarity and comfort at the dining destination for locals and visitors alike.

More About Abode

What’s On

  • Abode bites part of Spectrum Now

    11
    Mar 2015
    Wednesday

    Spectrum-now-abode-bites

    During Spectrum Now indulge in a Rosé Bellini with fresh puréed berries, topped with Jolanda Prosecco and a seasonal inspired sharing plate for $25 per person.
    Let your taste buds enjoy lemon arancini, grilled chicken wings and fresh goat chèvre bruschetta, served on the deck or at the bar.

    Enjoy our Quick Bite from 6pm daily during the festival. Pre-Booking is not required.

  • High Tea at Abode Bistro

    06
    Mar 2015
    Friday

    abode-high-tea

    Join us at Abode Bistro and Bar every Friday, Saturday and Sunday for a fabulous high tea beginning 27 February.

    High tea served:
    Fridays from 2-5pm;
    Saturday & Sundays from 11.30am – 2pm & 2.30pm – 5pm

    Tea prices:
    Morning / afternoon tea $45
    Add a tea cocktail $50
    Add a glass of French Sparkling $65

    View our High Tea menu

Instagram

  • @tiggarogers from Atlantis Awaits taking a selfie before her performance. 
Pop by ABODE every Thursday & Friday and enjoy live music - perhaps even snap a #musoselfie yourself!

#repost #muso #livemusic #music #abode #thursdays #fridays #entertainment #eatdrinksydney #sydneyrestaurant #instagood #enjoy
  • Did you know, the bellini was invented between the 1930's and 1940's by Giuseppe Cipriani. The pink drink is made by mixing Prosecco with peach puree.

Enjoy a bellini as part of our ABODE Bites with this year's @spectrumnow festival - starting soon!

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