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Sunday to Monday: 3:30pm till late
Tuesday to Saturday: 11:30am till late
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Bistro Dinner.
Delve into our tantalising evening menu, where you can explore new flavours or enjoy timeless favourites.
Available daily from 4:00pm
Small Plates
HOUSE MADE BREAD
Butter (V)
6
BEET LABNEH
House-made pickles, lavosh (V)
16
Warm stracciatella
Tomatoes, olives, balsamic onion, saltbush, flat bread (V)
17
SOUP OF THE DAY
Grilled sourdough (V)
16
- SPECIALS -
Selection of house made dips and bread
(V)
14
Chicken satay skewers
Satay sauce, cucumber, red onion, bean sprouts (H)
17
Large Plates
Ora king salmon
Cauliflower, leeks, roe salsa (DF GF)
35
CORN FED CHICKEN BREAST
Celeriac, micro vegetables, harissa (GF)
33
STEAK FRITES
150g scotch fillet, shoestring fries, café de paris butter, green salad
32
Risotto
Foraged mushrooms, parmesan, herbs (V)
30
- SPECIALS -
Red thai seafood curry
Mild red curry, eggplant, capsicum, green beans, beans shoots, fragrant rice (GF DF H)
26
Red thai vegetable curry
Thai mild red curry, eggplant, capsicum, green beans, fragrant rice (V GF DF H)
23
Nasi Goreng
Fried rice, egg, chilli sambal, chicken satay skewers, bean shoots (DF H)
27
Sides
BEER BATTERED FRIES
Aioli
10
SWEET POTATO FRIES
Herb mayonnaise
10
Fried brussel sprouts
Lime dressing, mushroom soy
10
GARDEN SALAD
(V, GF, DF)
9
POMMES PURéE
(V, GF)
9
Sweet Plates
Semi Freddo
Blueberries, pistachio tuile (V)
16
Chocolate Fondant
Strawberry, vanilla ice cream (V)
16
Brandy poached pear
Roasted white chocolate mousse, brandy snap (V)
16
(V) Vegetarian | (GF) Gluten Free | (DF) Dairy Free
Please let us know if you have any food allergies, food intolerances or any special dietary requirements to maximise your dining experience with us
Prix Fixe Menu
3 course - 59 | 2 course - 45